Description
Our Baked Ricotta Cheesecake is rich, creamy, and delightful. It is more than just a dessert; it’s a journey of taste that every dessert lover must experience. The enchanting blend of a cinnamon-buttery base, a soft, delicate ricotta centre, and a crumbly topping creates a balance of flavours that is simply irresistible.
Each bite of the Baked Ricotta Cheesecake is a testament to our commitment to quality and passion for baking. Its luxurious texture and exquisite flavour make it ideal for any celebration or indulgence.
We take pride in our Baked Ricotta Cheesecake, a dessert baked with love and passion, embodying our dedication to bringing you unforgettable experiences in every slice.
Additional Information
Packaging Details:
Dimensions: 23cm (L) x 23cm (W) x 8.89cm (H)
Delivery: To ensure the finest quality upon arrival, our cakes are delivered in refrigerated vans between 2 and 5 degrees Celsius.
Storage and Shelf Life:
Storage: Can be stored frozen or refrigerated.
Shelf Life: Relish our cakes within 5-7 days when refrigerated, or freeze it to enjoy for up to 6 months.
Serving Instructions:
From Frozen: Thaw our cakes at room temperature for 4-5 hours before serving.
From Refrigerated: Allow to sit at room temperature for 1 hour before serving to achieve the best texture.
Ingredients
Flour
Butter
Crushed biscuits
Salt
Cinnamon
Sugar
Icing sugar
Ricotta cheese
Neufchâtel cream cheese
Eggs
Vanilla
Allergens
Milk, egg, wheat
